Everlasting Apple Muffins

10 ingredients
7 steps

Ingredients

  • 1 c. butter
  • 2 c. sugar
  • 2 eggs
  • 1 c. nuts (optional)
  • 3 tsp. cinnamon
  • 1 tsp. allspice
  • 2 tsp. baking soda
  • 1/2 tsp. salt
  • 4 c. flour
  • 2 c. applesauce

Directions

  1. 1
    Cream butter; blend in sugar, eggs, nuts, cinnamon, soda, allspice and salt.
  2. 2
    Mix well.
  3. 3
    Add flour and applesauce; mix well.
  4. 4
    Batter will keep 6 weeks in refrigerator and can be used as needed or baked and frozen ahead.
  5. 5
    Grease muffin tin and fill half full.
  6. 6
    Bake in 350° oven for 20 to 25 minutes.
  7. 7
    Makes 40 to 50 muffins.

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