Everyday Green Rice

6 ingredients
3 steps

Ingredients

  • 1 c. white rice
  • 2 c. canned chicken broth
  • 3/4 c. chopped celery
  • 3/4 c. chopped green onion
  • 1/4 c. chopped parsley (optional)
  • 1/2 c. chopped green pepper

Directions

  1. 1
    Cook rice according to package directions using broth instead of water.
  2. 2
    Saute vegetables in 1/4 cup margarine and stir into warm rice.
  3. 3
    Serve immediately.

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