Everything Spice Blend

Directions

1. 1
   Preheat the oven to 350F (175C).
2. 2
   Combine the dry milk, dried onion, sesame seeds, poppy seeds, garlic powder, and caraway seeds in a shallow baking dish.
3. 3
   Toast the mixture in the oven for 30 minutes, stirring every 5 minutes to ensure even browning.
4. 4
   When the mixture is amber brown, remove it from the oven and let cool.
5. 5
   Process the mixture briefly in a food processor to break up any large chunks of milk powder that may have formed in the toasting process and to evenly distribute the spices.
6. 6
   The spice blend will keep in an airtight container for a month.