Eves Pudding

7 ingredients
8 steps

Ingredients

  • 1 1/4 lb. cooking apples
  • 2 oz. sugar
  • 1/2 pt. water
  • 3 oz. butter or margarine
  • 3 oz. sugar
  • 2 eggs
  • 4 oz. self-rising flour

Directions

  1. 1
    Peel, core and slice apples.
  2. 2
    Put in pie dish with sugar and water.
  3. 3
    Bake in moderate oven 10 minutes.
  4. 4
    Cream together butter and sugar.
  5. 5
    Gradually beat in eggs and stir in flour.
  6. 6
    Spread this mixture over hot apples.
  7. 7
    Return to oven for 35 minutes.
  8. 8
    Sprinkle over with sugar before serving.

Products Matching These Ingredients

Cannellini Beans in salted water (20166076)

Cannellini Beans in salted water (20166076)

Freshona

B NOVA 3
Sparkling water

Sparkling water

Aha

B NOVA 4
Quaker Maple And Brown Sugar Instant oatmeal

Quaker Maple And Brown Sugar Instant oatmeal

Quaker

NOVA 4

Teriyaki butter and sugar snap peas seafood

NOVA 4
Bush’s Brown Sugar Hickory Baked Beans

Bush’s Brown Sugar Hickory Baked Beans

Full circle market

NOVA 4

Cooking Spinach

Ocean Mist

A

Dried Honey Crisp Apples

Welch's

C

Guiltless Gourmet, Organic Unsweetened Coconut Water

Guiltless Gourmet Inc.

B NOVA 1

Olive oil cooking spray

B NOVA 4

Cooking spray, butter

B NOVA 4

Instant oatmeal, apples & cinnamon

D NOVA 4

More Recipes to Try

Game Day Jerk Wings

14 ingredients

Apple And Ginger Pie

21 ingredients

Seared Steak With Radish And Herb Salad

11 ingredients

Blackberry Trifle

3 ingredients

Stuffed Salmon With Potatoes And Hollandaise

12 ingredients

Quick Apple Ginger Pie

10 ingredients

Salmon And Spinach Pie

14 ingredients

Pumpkin Cheese Pie

11 ingredients

Mushroom-Stuffed Potatoes

7 ingredients

Chai Pie

8 ingredients

Salt And Pepper Tofu With Sweet Chili Salad

13 ingredients

Shallot Bruschetta

5 ingredients