False curry slice

8 ingredients
6 steps

Ingredients

  • 500 g chicken breasts
  • 1 1/2 tablespoons english mustard
  • 1 teaspoon white pepper
  • 3 x eggs
  • 1 x salt
  • 5 teaspoons flour, unbleached all-purpose
  • 1/2 teaspoon curry powder
  • 1 teaspoon spice mixture

Directions

  1. 1
    Mix together: eggs + spices + salt + spices mixture + mustard.
  2. 2
    Cut the chicken breasts into strips and stir the egg mixture.
  3. 3
    Stir in enough flour to get a thicker sauce.
  4. 4
    Let the mixture stand for 3 to 4 hours.
  5. 5
    Heat oil in a frying pan.
  6. 6
    Put a spoonful of the mixture in hot oil.

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