Famous Cinnamon Rolls

12 ingredients
5 steps

Ingredients

  • 2 c. milk
  • 4 cakes yeast
  • 1 1/2 tsp. salt
  • 1 c. sugar
  • 1 c. melted shortening
  • 3 eggs
  • 2 tsp. vanilla
  • 6 c. flour (approximately)
  • brown sugar or white
  • cooked raisins
  • cinnamon
  • 1 cube margarine

Directions

  1. 1
    Dissolve yeast in lukewarm milk.
  2. 2
    Heat shortening barely enough to melt it and add to milk and yeast mixture.
  3. 3
    Add salt, sugar, eggs and vanilla; beat with rotary beater until well blended.
  4. 4
    Add enough of remaining cup of flour by hand to make dough stiff enough to handle.
  5. 5
    Pour onto well floured board and work in additional flour until stiff.

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