Fannie'S Chocolate Pie

7 ingredients
6 steps

Ingredients

  • 1 c. sugar
  • 1/2 c. cocoa
  • pinch of salt
  • 4 egg yolks (save whites for meringue)
  • 1 can evaporated milk
  • 4 Tbsp. melted margarine
  • 1 tsp. vanilla

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    In mixing bowl, beat sugar, cocoa, salt and egg yolks together.
  3. 3
    Add milk slowly to mixture, then add margarine and vanilla.
  4. 4
    Beat slightly to mix together.
  5. 5
    Pour into 9 or 10-inch unbaked pie shell.
  6. 6
    Bake 40 minutes until firm.

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