Fantasy Fudge

Name: Fantasy Fudge
Ingredients: 3 cups sugar; 3/4 cup butter or 3/4 cup margarine; 2/3 cup evaporated milk; 8 -12 8 -12 ounces white chocolate chips (or whatever flavor fudge you would like to make, I use 12 ounces) or 8 -12 ounces peanut butter chips (or whatever flavor fudge you would like to make, I use 12 ounces); 1 (7 ounce) jar marshmallow cream; 1 cup nuts (optional); 1 teaspoon vanilla

7 ingredients

1 steps

Ingredients

3 cups sugar
3/4 cup butter or 3/4 cup margarine
2/3 cup evaporated milk
8 -12 8 -12 ounces white chocolate chips (or whatever flavor fudge you would like to make, I use 12 ounces) or 8 -12 ounces peanut butter chips (or whatever flavor fudge you would like to make, I use 12 ounces)
1 (7 ounce) jar marshmallow cream
1 cup nuts (optional)
1 teaspoon vanilla

Directions

1

["Mix butter, sugar and milk in a saucepan.", "Heat until 230 degrees on a candy thermometer. Or if you do not have a thermometer, bring to a rolling boil, stirring constantly for 4 to 5 minutes.", "Remove from heat.", "Stir in candy chips a little at a time until melted.", "Stir in the rest of the ingredients.", "Spread into a greased 13\" by 9\"" by 2\"" pan.""