Farina and Fruit

Directions

1. 1
   Combine milk, dates, and salt in a small saucepan; bring to a boil.
2. 2
   Gradually stir in farina and vanilla.
3. 3
   Reduce and simmer, stirring constantly, 2 to 3 minutes or until thickened.
4. 4
   Remove from heat; add margarine and sugar substitute, stirring until margarine melts.
5. 5
   Spoon mixture into a hot serving bowl, and sprinkle with cinnamon.
6. 6
   Serve hot.