Farmer'S Pork Chops

7 ingredients
6 steps

Ingredients

  • 4 pork chops
  • 1 clove garlic, chopped (garlic salt works just as good)
  • 4 potatoes, sliced
  • 1 large onion, sliced
  • 1 1/2 c. sour cream
  • 1 1/2 tsp. salt
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Brown chops and garlic in hot oil.
  2. 2
    Season with salt and pepper.
  3. 3
    Place potatoes in 11 1/2 x 7 1/2 x 1 1/2-inch baking pan. Top with browned chops.
  4. 4
    Separate onion slices into rings and lay over chops.
  5. 5
    Blend sour cream, salt and mustard and pour over potatoes, chops and onions.
  6. 6
    Bake 1 1/2 hours at 350°.

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