Fasolakia Ladera

9 ingredients
11 steps

Ingredients

  • 1/4 cup olive oil
  • 1 cup onion
  • 1 lb green beans
  • 1/4 teaspoon pepper
  • 8 ounces tomato paste
  • 1 1/2 cups parsley
  • 3 potatoes, cut in cubes
  • 2 teaspoons salt
  • 1 ounce carrot

Directions

  1. 1
    Heat oil in heavy large nonstick skillet over medium-high heat.
  2. 2
    Add onion and saute 5 minutes.
  3. 3
    Add green beans and cayenne pepper and saute until onion is translucent, about 3 minutes.
  4. 4
    Add potatoes and parsley.
  5. 5
    Pour tomato paste over vegetables.
  6. 6
    Bring to boil.
  7. 7
    Reduce heat.
  8. 8
    Cover and simmer until potatoes are tender, stirring frequently, about 45 minutes.
  9. 9
    Season with salt and pepper.
  10. 10
    Remove from heat.
  11. 11
    Serve warm or at room temperature.

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