Fast Peach Cobbler
5 ingredients
6 steps
Ingredients
- 1/2 c. butter
- 1 can (16 oz.) peaches with juice
- 1 c. sifted self rising flour
- 3/4 c. sugar
- 3/4 c. milk
Directions
-
1Preheat oven to 350.
-
2Melt butter in an 8-inch square baking pan.
-
3Place peaches and juice in a sauce pan and heat.
-
4Combine flour, sugar, and milk.
-
5Pour into baking pan with melted butter. Do not stir.
-
6Bake for 40 - 45 minutes or until golden brown. Serve warm.
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