Fat Ladies

5 ingredients
5 steps

Ingredients

  • 1 Roll Refrigerator Chocolate Chip Cookie Dough
  • 1 (16 oz.) pkg. Semi-Sweet Chocolate Chips
  • 32 Light Caramels
  • 1/4 Cup Light Cream
  • 1 Cup Chopped Pecans

Directions

  1. 1
    Cut cookie dough 1/4 inch thick and press into 9x12x3 inch pan.
  2. 2
    Bake at 325 for 20 minutes until light brown.
  3. 3
    Cool slightly.
  4. 4
    Sprinkle with chocolate chips and spread with caramels that have been melted in cream.
  5. 5
    Top with pecans and refrigerate. Cut into squares. Makes 24 Squares.

Products Matching These Ingredients

More Recipes to Try