Favorite Jerky

8 ingredients
4 steps

Ingredients

  • 1 to 2 lb. thinly sliced meat (game meat is best)
  • 1/2 c. soy sauce
  • 2 Tbsp. Worcestershire
  • 2 Tbsp. liquid smoke
  • 1/2 tsp. fresh ground pepper
  • 2 tsp. garlic powder
  • 1 tsp. onion powder
  • 1 tsp. hickory smoke salt

Directions

  1. 1
    Mix all ingredients together and pour over meat and marinate 6 hours or more.
  2. 2
    Dry on racks in dehydrator or oven at 130° for about 5 hours.
  3. 3
    Check after 2 hours.
  4. 4
    Store in sealed container.

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