Favorite Pecan Pie

6 ingredients
7 steps

Ingredients

  • 3 eggs
  • 1 c. sugar
  • 1 c. dark corn syrup
  • 1 c. whole pecans
  • 1/8 tsp. salt
  • 1 unbaked 9-inch pie shell

Directions

  1. 1
    Beat eggs, sugar and corn syrup together.
  2. 2
    Add pecans, salt and vanilla.
  3. 3
    Pour into unbaked pie shell.
  4. 4
    Bake at 425° for 20 minutes.
  5. 5
    Reduce heat to 350°.
  6. 6
    Complete baking 20 to 25 minutes. Brush with butter, if desired.
  7. 7
    Can be served with whipped cream.

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