Favorite Pecan Tassies
8 ingredients
6 steps
Ingredients
- 2 sticks butter
- 6 ounces cream cheese
- 2 cups flour
- 1 cup pecans
- 1 cup dark brown sugar
- 1 tablespoon melted butter
- 1 teaspoon vanilla
- 1 egg
Directions
-
1Mix crust.
-
2Mix all filling, adding egg last.
-
3Make small balls (using 1 teaspoon of dough), place in mini muffin pan, and shape to inside of cup.
-
4Fill halfway with filling.
-
5Bake at 350 degrees, 20-25 minutes.
-
6Cool and sprinkle with powdered sugar.
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