Favorite Pork Chops
10 ingredients
11 steps
Ingredients
- 1 cup light soy sauce
- 14 cup diced green bell pepper
- 14 cup brown sugar
- 4 teaspoons chopped onions
- 12 teaspoon ground ginger
- 2 garlic cloves (minced)
- 4 pork loin chops (1 inch thick)
- 2 teaspoons sugar
- 2 teaspoons cornstarch
- 12 cup water
Directions
-
1In a blender or food processor, combine the soy sauce, green pepper, brown sugar, onion, ginger and garlic- blend till smooth.
-
2Set aside 2 tbs for sauce.
-
3Pour the remaining marinade into a large resealable plastic bag.
-
4Add pork chops and turn to coat.
-
5Seal and refrigerate for 8 hours or overnight.
-
6Drain and disgard marinade.
-
7Grill the pork chops, covered over medium-hot heat for 5-8 minutes on each side In a saucepan, combine sugar, cornstarch, water and reserved marinade.
-
8Stir until smooth.
-
9Bring to a boil.
-
10Cook and stir for 2 minutes or until thickend.
-
11Serve over chops.
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