Feather Rolls

Directions

1. 1
   In a bowl, add oil, sugar and salt to milk.
2. 2
   When lukewarm, add yeast.
3. 3
   Stir well and add eggs and enough flour to make a stiff dough.
4. 4
   Cover and let rise until double.
5. 5
   Punch down and put in muffin pans.
6. 6
   Let rise.
7. 7
   Bake 30 minutes at 375°.
8. 8
   Makes approximately 24 to 30 rolls.