Festive Marshmallow Roll

Directions

1. 1
   Melt chips and butter over low heat, stirring to combine. Remove from heat and blend in eggs; stir in powdered sugar.
2. 2
   Add marshmallows and nuts, blending well.
3. 3
   Shape into 2 or 3 rolls on wax paper to which coconut has been sprinkled.
4. 4
   Roll in coconut as they are shaped.
5. 5
   Roll in wax paper.
6. 6
   Chill.
7. 7
   Slice (approximately 1/4-inch thickness).