Festive Salad

4 ingredients
3 steps

Ingredients

  • 1 (29 oz.) can fruit cocktail, drained (save juice)
  • 1 (3 oz.) pkg. lime jello
  • 1 (3 oz.) pkg. cream cheese, softened
  • 1 c. Cool Whip

Directions

  1. 1
    Heat 1 1/3 cups juice until hot; dissolve jello in juice. When slightly thickened, add cream cheese.
  2. 2
    Mix in fruit cocktail; fold in Cool Whip.
  3. 3
    Put in mold and chill about 3 hours.

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