Fiasco

Directions

1. 1
   Brown ground beef and drain.
2. 2
   Add tomato juice and chili mix; simmer for 30 minutes.
3. 3
   Add corn and rice.
4. 4
   This mixture is served over the chips on a plate, so it shouldn't be too runny.
5. 5
   You don't want it as thick as refried beans, either.
6. 6
   Adjust by cooking down a bit or adding a little water.
7. 7
   Heat cheese soup in saucepan and add Velveeta and tomatoes and green chiles; heat slowly.
8. 8
   Top meat mixture with cheese mixture.
9. 9
   In any order you wish, top meat mixture with any topping you would like on Mexican food.