Fideo

Name: Fideo
Ingredients: 2 tablespoons vegetable oil; 1 (8 ounce) package fideo pasta; 1/2 teaspoon ground cumin; 1/2 teaspoon garlic salt; 1 (8 ounce) can tomato sauce; 1 tablespoon chili powder; 1 1/2 cups water

7 ingredients

2 steps

Ingredients

2 tablespoons vegetable oil
1 (8 ounce) package fideo pasta
1/2 teaspoon ground cumin
1/2 teaspoon garlic salt
1 (8 ounce) can tomato sauce
1 tablespoon chili powder
1 1/2 cups water

Directions

1

Heat oil in a saucepan over medium-high heat. Add the fideo, and fry until browned. Pour in half of the can of tomato sauce, and 1 cup of the water. Season with cumin, garlic salt and chili powder, and stir to blend. Bring to a boil, and cook until the liquid has almost evaporated.
2

Stir in the remaining tomato sauce and water. Cover, and cook over medium heat for about 10 minutes, or until the fideo is tender, and the sauce has thickened.