Fiery Drumsticks

5 ingredients
5 steps

Ingredients

  • 1/4 c. plain nonfat yogurt
  • 1 Tbsp. plus 2 tsp. hot sauce
  • 4 chicken drumsticks, skinned
  • 1/4 c. fine dry bread crumbs
  • vegetable cooking spray

Directions

  1. 1
    Combine yogurt and hot sauce in a shallow dish.
  2. 2
    Add chicken, turning to coat.
  3. 3
    Cover and marinate in refrigerator for 2 hours. Drain chicken; discard marinade.
  4. 4
    Dredge chicken in bread crumbs. Arrange in 8-inch square baking dish coated with cooking spray. Bake at 350° for 55 minutes or until chicken is done.
  5. 5
    Makes 2 servings.

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