Fiesta Dip

9 ingredients
5 steps

Ingredients

  • 1 large can spicy refried beans
  • 4 avocados
  • 1 1/2 tsp. lemon juice
  • 1/2 c. onion, chopped
  • 1/2 tsp. Tabasco sauce
  • 16 oz. sour cream
  • sharp Cheddar cheese
  • slices olives
  • chopped tomatoes

Directions

  1. 1
    Using a casserole dish, spread the can of refried beans in bottom of the dish.
  2. 2
    Next, mash together the next 5 ingredients in a small bowl.
  3. 3
    Pour over beans.
  4. 4
    Spread sour cream evenly over avocado sauce, then sprinkle with cheese, then olives.
  5. 5
    Top with tomatoes.

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