fiesta shrimp creole

9 ingredients
7 steps

Ingredients

  • 1 tbsp oil
  • 1 tbsp flour
  • 1 small green pepper, chopped
  • 2 stalks of celery, chopped
  • 2 clove garlic, minced
  • 1 jar of thick n' chunky salsa
  • 1 can tomato sauce
  • 1 1/2 lb cleaned shrimp
  • 4 cup hot cooked rice

Directions

  1. 1
    mix the oil and flour in a saucepan.
  2. 2
    cook on medium heat for 6-8 minutes, or until browned.
  3. 3
    stir it occasionally.
  4. 4
    add celery, green pepper and garlic, cook & stir for 4 minutes or until tender.
  5. 5
    stir in the salsa and tomato sauce, let it simmer for 10 minutes, stir occasionally
  6. 6
    add the shrimp and cook for 6-8 more minutes or until the shrimp is cooked.
  7. 7
    serve over the rice

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