Fiesta Taco Pie

4 ingredients
9 steps

Ingredients

  • 1 pkg. (16 oz.) frozen ground turkey, thawed
  • 1 cup TACO BELL Thick & Chunky Salsa
  • 1 can (8 oz.) refrigerated crescent dinner rolls
  • 1/2 cup KRAFT Shredded Sharp Cheddar Cheese

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Cook turkey in nonstick skillet on medium heat 10 min.
  3. 3
    or until no longer pink, stirring frequently to break turkey into pieces.
  4. 4
    Remove from heat; stir in salsa.
  5. 5
    Separate dough into triangles; place in 9-inch pie plate, with short ends of triangles at outside of plate.
  6. 6
    Press perforations together to seal.
  7. 7
    Spoon turkey mixture into crust; sprinkle with cheese.
  8. 8
    Bake 18 to 20 min.
  9. 9
    or until crust is browned.

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