Fig Jam

4 ingredients
6 steps

Ingredients

  • 7 c. figs, peeled and mashed
  • 6 c. sugar
  • 2 large pkg. strawberry jello
  • 1 1/2 pkg. Sure-Jell

Directions

  1. 1
    Combine figs, sugar and strawberry jello in large pot.
  2. 2
    Cook for 20 minutes over medium heat, stirring constantly.
  3. 3
    An electric beater helps to do the stirring.
  4. 4
    Add Sure-Jell and cook for 10 minutes more, stirring occasionally by hand.
  5. 5
    Pack in 6 pint jelly jars while mixture is hot.
  6. 6
    Allow to cool slightly before putting lids on jars.

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