Filled Coffee Cake

Name: Filled Coffee Cake
Ingredients: 1/2 c. shortening; 1 1/2 c. sugar; 2 eggs; 5 tsp. baking powder; 1 tsp. salt; 1 1/2 c. milk; 3 c. flour; 1 c. brown sugar; 4 tsp. cinnamon; 1 c. nuts, chopped; 1/4 c. butter; 2/3 c. brown sugar; 1/2 c. flour; 1 tsp. cinnamon; 6 Tbsp. butter

15 ingredients

10 steps

Ingredients

1/2 c. shortening
1 1/2 c. sugar
2 eggs
5 tsp. baking powder
1 tsp. salt
1 1/2 c. milk
3 c. flour
1 c. brown sugar
4 tsp. cinnamon
1 c. nuts, chopped
1/4 c. butter
2/3 c. brown sugar
1/2 c. flour
1 tsp. cinnamon
6 Tbsp. butter

Directions

1

Preheat oven to 375°.
2

Grease a 13 x 9 x 2-inch pan.
3

Cream together shortening, sugar and eggs.
4

Stir in baking powder, salt, milk and flour.
5

Put half the batter in prepared pan.
6

In a small bowl, mix 1 cup brown sugar, 4 teaspoons cinnamon, nuts and 1/4 cup butter.
7

Spread this mixture over batter in pan.
8

Pour remaining batter over filling.
9

In a small bowl, mix topping ingredients and spread topping evenly over top.
10

Bake for 30 minutes.