Finger Jello

3 ingredients
6 steps

Ingredients

  • 4 envelopes Knox gelatine
  • 3 pkg. (3 oz. each) Jell-O (any flavor)
  • 4 c. hot water

Directions

  1. 1
    Stir all
  2. 2
    ingredients. Pour
  3. 3
    into
  4. 4
    a
  5. 5
    9 x 13-inch pan. Chill. Cut
  6. 6
    into small squares. Use smaller pan for thicker squares. Kids love these and they are not sticky.

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