Green Bean Casserole

9 ingredients
4 steps

Ingredients

  • 1 can French-style green beans, drained
  • 1 can Shoepeg corn, drained
  • 1/2 c. chopped onion
  • 1/2 c. chopped celery
  • 1 c. shredded cheese
  • 1 stick oleo
  • 1 can mushroom soup
  • 1 small carton sour cream
  • 1 stack Ritz crackers, crushed

Directions

  1. 1
    Mix all ingredients, except crackers,
  2. 2
    in a 9 x 12-inch casserole dish.
  3. 3
    Add the crushed Ritz crackers. Melt oleo and drizzle over crackers.
  4. 4
    Cook 45 minutes at 425°.

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