Fir Tip Jelly

5 ingredients
3 steps

Ingredients

  • 1 gal. fir tips (gather early in Spring)
  • 4 1/2 c. water
  • 7 1/2 c. sugar
  • 1 1/2 bottles liquid pectin
  • 1/4 tsp. green food coloring

Directions

  1. 1
    Wash fir tips and bring to a boil in water. Then simmer for 1/2 hour.
  2. 2
    Strain juice several times.
  3. 3
    Yields 4 cups.

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