Fire And Ice

Ingredients

• 2 large purple onions, cut in 1/4-inch slices
• 6 large, firm tomatoes, peeled and quartered
• 1 bell pepper, seeded and cut into strips
• 3/4 c. cider vinegar
• 1/4 c. water
• 1 1/2 tsp. celery seed
• 1 1/2 Tbsp. mustard seed
• 1/2 tsp. salt
• 2 Tbsp. sugar
• 1/2 tsp. cracked black pepper