Fire And Ice Pickles
5 ingredients
4 steps
Ingredients
- 2 (32 oz.) jars Vlasic hamburger dill chips, drained
- 4 c. sugar
- 2 Tbsp. Tabasco
- 1/4 tsp. red pepper flakes
- 3 cloves garlic, sliced
Directions
-
1Combine all ingredients; let set 2 hours.
-
2Stir occasionally. Put in pint jar kept in refrigerator.
-
3Makes about 3 pints.
-
4Longer they set, the better they get.
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