Fire Balls

4 ingredients
4 steps

Ingredients

  • 2 (4 oz.) pkg. cream cheese, with chives
  • 1 1/2 tsp. prepared horseradish
  • 1/2 c. chopped walnuts
  • 1 c. finely minced dried beef

Directions

  1. 1
    Allow cream cheese to soften; mix well with horseradish.
  2. 2
    Stir in chopped meat.
  3. 3
    Roll in nuts after shaping into 24 balls.
  4. 4
    Serve with toothpicks.

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