Fireballs

6 ingredients
5 steps

Ingredients

  • 1 (12 ounce) package semi-sweet chocolate chips
  • 1/4 cup butter
  • 1/2 cup walnuts, toasted and finely chopped
  • 2 tablespoons dark rum
  • 1 1/2 - 2 teaspoons tabasco brand pepper sauce
  • 1/3 cup sugar

Directions

  1. 1
    Melt chocolate and butter in a small saucepan over low heat.
  2. 2
    Stir in walnuts, rum and TABASCO brand Pepper Sauce and mix well.
  3. 3
    Refrigerate mixture about 15 minutes.
  4. 4
    Shape into 1-inch balls, then roll in sugar to coat.
  5. 5
    Store in refrigerator.

Products Matching These Ingredients

Whey Protein - Chocolate

Whey Protein - Chocolate

Bodylab

 Protein Bar, Almond and Chocolate

Protein Bar, Almond and Chocolate

live conscious

 Mint Chocolate Chip Beachbar

Mint Chocolate Chip Beachbar

Beachbody, Grappa, Tequila

Sonic, 24 Asian Sweet Chili Boneless Wings

Sonic

E

Mt. olive, sweet 'n' hot salad peppers

Mt. Olive

D NOVA 4
Banana Chips Sweetened (Whole)

Banana Chips Sweetened (Whole)

NOVA 4
Potato chips

Potato chips

Trader Joe's

D NOVA 3
Dark Chocolate Chips

Dark Chocolate Chips

Trader Joe's

Baking chips, real semi-sweet chocolate

E NOVA 4

Chocolate chips, semi-sweet

E NOVA 4

More Recipes to Try

Spices For Turkey

7 ingredients

Caramel Corn

10 ingredients

Tzatziki

9 ingredients

Chocolate Waffles

11 ingredients

Gimbap

3 ingredients

Vegan Ethiopian Trio W/ Quick Injera

45 ingredients

Potato Salad

8 ingredients

Pan-Grilled Paillards Of Duck

9 ingredients

Brazilian Beef

9 ingredients

Leftover Hambone Soup

12 ingredients

Mushroom Risotto

11 ingredients

Lamb Meatballs With Lemon Cumin Yogurt

17 ingredients