Firecracker Enchilada Casserole

11 ingredients
3 steps

Ingredients

  • 2 lb. ground beef
  • 1 large onion, chopped
  • 2 Tbsp. chili powder
  • 2 1/2 tsp. ground cumin
  • 1 tsp. salt
  • 1 can Western style beans (jalapeno)
  • 8 corn tortillas
  • 1 1/4 c. grated Monterey Jack cheese
  • 1 1/2 c. grated Cheddar cheese
  • 1 can cream of mushroom soup
  • 1 can tomatoes and green chilies, chopped and undrained

Directions

  1. 1
    Cook beef and onion in skillet until brown.
  2. 2
    Add chili powder, cumin and salt; stir well.
  3. 3
    Cook over low heat 10 minutes.

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