Firehouse Pizzas
19 ingredients
20 steps
Ingredients
- Sauce:
- 2 Tablespoons Extra Virgin Olive Oil
- 1 whole White Onion
- 2 cloves Garlic, Minced
- 1 can 16 Oz Tomato Sauce
- 1 can 12 Oz Tomato Paste
- 2 Tablespoons Oregano
- 1 Tablespoon Basil
- 2 dashes Crushed Red Pepper (optional)
- 4 dashes Sugar
- 1 whole Green Pepper
- 1 package Mushrooms
- 1 package Pepperoni
- 1 can Sliced Green Olives
- 1 can Sliced Black Olives
- 1 pound Italian Sausage
- 1 package Tortilla Shells
- 2 packages Mozzarella Cheese
- 1 container Romano Cheese
Directions
-
1Preheat oven to 350 degrees.
-
2In a small saucepan, heat olive oil.
-
3Once heated, add 1/2 onion finely minced and the minced garlic.
-
4Once onions are soft, add tomato sauce and tomato paste.
-
5Stir until there are no more lumps in the sauce.
-
6Sprinkle 1 tablespoon of oregano over the top of the pan, stir in.
-
7Repeat with basil.
-
8Repeat again with last of oregano.
-
9Add crushed red pepper if using.
-
10Add a palmful of sugar and stir.
-
11Let simmer for about 15 minutes.
-
12Chop veggies and cook sausage.
-
13Set tortilla shells on pizza pan.
-
14Add sauce and mozzarella cheese.
-
15Add veggies.
-
16Sprinkle Romano cheese on top.
-
17This is the most important part take your hands and smush down the pizza.
-
18Put into hot oven.
-
19Cook 12-15 minutes or until tortilla starts to turn brownish and cheese is melted.
-
20Enjoy and thank a firefighter.
Products Matching These Ingredients
Mct Oil Powder
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Minotaur bio - Huile d'Olive Vierge Extra
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Huile d'Olive Extra Vierge Bio
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Extra Virgin Olive Oil
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Extra Virgin Olive Oil
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