Fireside Cran-Apple Tea

Directions

1. 1
   In medium saucepan, bring cranberry juice and water to boil.
2. 2
   Add tea bags and cinnamon sticks.
3. 3
   Remove from heat; cover and steep for 5 minutes.
4. 4
   Place cinnamon sticks in preheated mugs.
5. 5
   Add brown sugar to tea mixture.
6. 6
   Stir until dissolved.
7. 7
   Pour hot tea into mugs.