Fish Casserole

8 ingredients
3 steps

Ingredients

  • 2 lb. steamed fish
  • 2 small pimento peppers
  • 2 Tbsp. fish seasoning
  • 2 eggs
  • 1 c. mayonnaise, divided
  • 1/2 tsp. salt
  • 1/2 c. corn meal
  • 1 Tbsp. Worcestershire sauce

Directions

  1. 1
    Mix all ingredients except for 1/2 cup of mayonnaise.
  2. 2
    Put in greased 9 x 13-inch pan.
  3. 3
    Cover top with remaining mayonnaise. Bake 18 to 20 minutes at 400°.

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