Fish In Dill Sauce
10 ingredients
4 steps
Ingredients
- 4 ribs celery
- 2 tsp. onion
- 3 Tbsp. butter
- 2 tsp. dill
- 1/2 tsp. tarragon
- 1 c. sour cream
- 2 1/2 c. condensed mushroom soup
- 2 tsp. Dijon mustard
- salt and pepper
- 1 lb. fish fillet
Directions
-
1Saute onion and celery.
-
2Add remaining ingredients.
-
3Place in a shallow casserole with fish.
-
4Bake at 375° for 20 to 25 minutes.
Products Matching These Ingredients
Powdered peanut butter
Pbfit
C
Anthony's Organic Cocoa Butter Chunks
Anthony's
E
Bramwells American Style Peanut Butter
Herbalife Nutrition
D NOVA 4
Cheese and onion
Walkers
C NOVA 4
Red Onion
NOVA 1
Celery
Ocean Mist
A NOVA 1
sage and red onion stuffing mix
D
Carrots, potatoes, corn, green beans, lima beans, okra, peas, celery, onions soup mix
A NOVA 3
Stew vegetables potatoes, carrots, celery, onions, stew vegetables
A NOVA 1
Steakhouse Marinade For Steak, Ribs & Burgers
Signature, Price Chopper
NOVA 4
Fully cooked hickory smoked baby back pork ribs in sauce
D NOVA 4
Baby Back Ribs
Dining In
C NOVA 4
More Recipes to Try
Summer Fruit Cake(By Peggy Mann)
6 ingredients
Corn Or Egg Bread
7 ingredients
Crumb Cake
7 ingredients
Pork Chop Casserole
7 ingredients
Quick Butter Bean Soup
5 ingredients
Creamy Cucumber Salad
5 ingredients
Sugar Cookies
8 ingredients
Marinated Carrot Salad
11 ingredients
Slow Cooker Minestrone
15 ingredients
Rice Pudding
11 ingredients
Chocolate Meringue Pie
12 ingredients
Speedy Chili
8 ingredients