Fish on a Log

3 ingredients
4 steps

Ingredients

  • 24 frozen fish sticks, frozen
  • 72 pizza-flavor goldfish crackers
  • cheese spread (I used canned varity)

Directions

  1. 1
    Cook fish according to instructions on package.
  2. 2
    Put a line of cheese(or squirt) down each fish stick.
  3. 3
    Place 3 fish shaped crackers on top of cheese and serve.
  4. 4
    By the time you have finish, the fish sticks will be ready for little fingers to pick up without burning.

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