Fish Stew
9 ingredients
1 steps
Ingredients
- 3 or 4 lb. cut up catfish
- 2 or 3 cloves garlic
- 1 medium chopped onion
- 1/4 c. green onion
- 1/4 c. parsley
- 1/4 can tomato sauce
- 1 1/2 c. water
- 2 or 3 Tbsp. flour
- salt, red pepper and black pepper
Directions
-
1Put a little oil in black Dutch oven pot, then add all other ingredients and cook over medium heat until fish is tender.
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