Five Bean Casserole

14 ingredients
5 steps

Ingredients

  • 1 c. diced celery
  • 2 c. chopped onion
  • 1 c. brown sugar
  • 2 Tbsp. mustard
  • 1/2 tsp. chili powder
  • 1 lb. bulk sausage meat, browned
  • 1 can tomato soup
  • 1 (6 oz.) can tomato paste
  • 1 can pork and beans
  • 1 can green beans
  • 1 can wax beans
  • 1 can baby lima beans
  • 1 can red kidney beans
  • 6 strips bacon

Directions

  1. 1
    Drain beans, except for the pork and beans.
  2. 2
    Saute onion, celery and sausage meat.
  3. 3
    Add all remaining ingredients, except the bacon.
  4. 4
    Stir together and pour into casserole dish.
  5. 5
    Put bacon strips on top of casserole. Bake at 350° for 1 hour.

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