Five Flavor Cake

Directions

1. 1
   Cream together margarine, shortening and sugar.
2. 2
   Add eggs one at a time,
3. 3
   beating thoroughly after each addition.
4. 4
   Sift together flour and baking powder.
5. 5
   To the batter, add milk and flour alternately.
6. 6
   Add flavorings and beat well.
7. 7
   Bake in a large greased Bundt or tube at 350° for 1 hour and 15 minutes.
8. 8
   Glaze.