Five Minute Fudge

5 ingredients
6 steps

Ingredients

  • 1 1/3 c. Carnation milk
  • 3 1/3 c. sugar
  • 3 c. mini marshmallows
  • 3 c. chocolate chips
  • 2 tsp. vanilla

Directions

  1. 1
    Combine the milk and sugar in saucepan.
  2. 2
    Heat to boiling. Cook 5 minutes, stirring constantly.
  3. 3
    Remove from heat.
  4. 4
    Add remaining ingredients; stir until the marshmallows and chocolate chips are melted.
  5. 5
    Fudge will be soft.
  6. 6
    Put in a 9 x 13-inch pan.

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