Five Spice Powder
5 ingredients
4 steps
Ingredients
- 1 x star anise ground
- 1 x cloves ground
- 1 x cinnamon ground
- 1 x peppercorns szechuan style, ground
- 1 x fennel seeds ground
Directions
-
1Using a spice grinder (AKA coffee grinder) or blender, process equal amounts of all ingredients until finely ground.
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2Store in an airtight jar up to 3 months.
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3Used extensively in chinese cooking, this pungent mixture of five ground spices usually consists of equal parts of cinnamon, cloves, fennel seed, star anise, and szechuan peppercorns.
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4Prepackaged five-spice powder is available in Asian markets and most supermarkets.
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