Five Week Sweet Pickle

4 ingredients
7 steps

Ingredients

  • whole cucumbers
  • 2 Tbsp. salt
  • 1 Tbsp. alum
  • 2 Tbsp. pickling spice

Directions

  1. 1
    Put cucumbers in gallon jar with remaining ingredients.
  2. 2
    Cover with vinegar.
  3. 3
    Let stand 5 weeks.
  4. 4
    Makes its own syrup.
  5. 5
    Let stand overnight.
  6. 6
    Pack in clean jars.
  7. 7
    Heat lids and seal.

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