Fizzy Fun

6 ingredients
3 steps

Ingredients

  • 1 litre pre-prepared TANG*
  • 1.25 litre lemonade
  • 1 cup (250ml) cold tea
  • 170g can mango pulp in natural juice Whole Foods 2 ea For $4.00 thru 02/09
  • 170g can passionfruit pulp
  • red water ice-cubes

Directions

  1. 1
    Combine all ingredients, except the ice-cubes.
  2. 2
    Chill
  3. 3
    Add the red ice-cubes to the punch just before serving.

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