Flaky Apple Foldovers

6 ingredients
23 steps

Ingredients

  • 10 oz. can Hungry Jack refrigerated biscuits
  • 2/3 c. sugar
  • 3/4 tsp. cinnamon
  • 1/4 tsp. nutmeg
  • 1/4 c. chopped peeled apples
  • 1/4 c. butter, melted

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Separate
  3. 3
    dough
  4. 4
    into
  5. 5
    10
  6. 6
    biscuits. Press or roll each to
  7. 7
    a 4-inch circle.
  8. 8
    In small bowl, combine sugar, cinnamon and nutmeg.
  9. 9
    Spoon
  10. 10
    about
  11. 11
    2 tablespoons apples onto center of each flattened
  12. 12
    biscuit.
  13. 13
    Spoon 1 teaspoon sugar mixture over apples.
  14. 14
    Fold
  15. 15
    dough
  16. 16
    in half over filling.
  17. 17
    Press both sides of each in
  18. 18
    butter, then in remaining sugar mixture. Place in ungreased jelly roll pan.
  19. 19
    Bake
  20. 20
    at
  21. 21
    375° for 15 or 20 minutes or until golden brown.
  22. 22
    Remove from pan to cool.
  23. 23
    Serve warm or cool.

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