Flat Bread

Directions

1. 1
   Combine the first 5 ingredients.
2. 2
   Add milk and oil; mix well. Roll 1 tablespoon of dough very thin on well floured pastry cloth to dinner plate size.
3. 3
   Place on ungreased cookie sheet.
4. 4
   Bake 3 minutes; turn over and bake 2 to 4 minutes more, until crisp golden brown.
5. 5
   Bake at 375°.
6. 6
   Cool on cooling rack.
7. 7
   Makes 3 to 4 dozen.